Ever wonder how to keep full and partially filled bobins from unwinding in a container? I think I have finally found a solution. I went to Sally's( a place where they sell beauty shop supplies) and I was looking for a good file for my nails. I noticed they sold these little thingies that they use when doing a pedicure. I immediately thought of the bobbin mess I had. I bought a couple to see if I could put filled and partially filled bobbins in them. These things work great.
Here are before and after photos of my bin for bobbins.
I decided to try making a starter for sourdough bread. I found a recipe and tweaked it a little. Here it is:
I make the starter in a quart jar (canning jar) . Cover with wax paper and put on the ring. Use a tooth pick and poke a few holes in the wax paper.
In a quart jar: Mix 1 cup warm water, ½ cup sugar, 1 package (about 2 ¼ tsp) of dry yeast, and 3 level tablespoons of instant potato flakes. Stir with a wooden spoon. Cover it and put on the counter and let it ferment for 2 days. Then feed with starter feeder. Let it sit on counter over night and then refrigerate for 3- 5 days.
[ Starter feeder: 1 cup warm water, ½ cup sugar and 3 level tablespoons instant potato flakes.]
Every 4-5 days feed or make bread :
TO MAKE BREAD YOU WILL NEED:
6 cups bread flour
1 tablespoon salt
½ cup sugar
½ cup vegetable oil
1 cup starter
1 ¼ cup warm water (I usually add a little more water to make the dough softer –
Combine all ingredients.
Knead on floured surface 5-10 minutes and place in a greased bowl. ( I put it in my oven with the oven light on) [ I use my mixer that has a dough hook. I knead it in there for only a couple of minutes until it all pulls away from the side of the bowl. Then I roll it a in a little flour on the counter before I put it to rise in the greased bowl.] Cover with a wet dishtowel and place in a warm spot for 12 hours.
Punch down and knead on floured surface and form into 3 loaves. Place in greased pans and put them in a warm spot and let them rise for about 6-8 hours. They will not rise a lot but when you bake them they rise a little more.
Bake at 350 degrees for 25-30 minutes.
After you remove a cup to make your bread, you must feed the remaining starter and let it sit on the counter 12 hours then put it in the refrigerator. Start process over.
IF YOU DO NOT WANT TO MAKE BREAD
Discard one cup of starter and feed the remaining starter then let it sit on the
counter 12 hours and refrigerate 3-5 days. If you don’t make bread, this is a good time to give a cup of starter to a friend, she then feeds her cup of starter , put it on her counter for 12 hours then refridgerate. In 3-5 days she can make bread etc.
To have bread for around lunch time, I start the bread making process around 5 pm the previous day so it can do the 12 hour rising and then the 6-8 hour rising.
We keep the bread in the fridge because it will mold quickly. We slice and toast it and it taste like you just took it out of the oven.
I have decided that it is time I learn to do feathers on my quilts.........so many of you talented quilters out there can do it so I figure I can maybe try to do it.
First I did some "Muscle Memory practice".
I also practice on a chalk board APP on my Ipad2. It gets easier to draw each time.
Then I sat at my sewing machine and tried to sew feathers...Ha Ha.....they were terrible but I did 5 tries. I dated the sample and hope to be able to look back once I can do this and see my progress.....I have to be able to do this. I am determined to get better at it.
in try #1 I drew the feather on with a pencil and tried to follow it....not so good!
the others were done free hand.
I can not believe I am posting this but I need to know if anyone had a difficult time learning how to do this. I have watched numerous Youtube videos and it does not look that hard to do ....then I tried it...NOT EASY at all...any suggestions out there on how I can improve? and yes I know the three Ps practice, practice, practice!!!!!
I put together the heart blocks from my online quilting bees......I participated in two bees and asked for the same block from both of them. I got all these blocks. I used all but 1 small block and I will put it on the back. This has been a great experience.
I received blocks from: Australia, Colorado, Texas, Canada, New South Whales, Ohio, Michigan, New York, Washington, Missouri, Louisiana, Georgia, Utah, New Zealand and France. I think I listed all of the places.
I retired in 2003. I have been sewing on an old desk that was really too high for my shoulders. I think that is part of my shoulder problem. I refused to pay so much for a sewing cabinet back then. I finally found one I really liked and I bit the bullet and bought it. It took my DH all morning to put it together. I helped a little!
Bertha is exactly what I have been wanting all these years!
Here is what it looked like in my living room today.
And here is 'Bertha' Isn't she lovely? I am so excited to finally have the right cabinet for my machine!